The Perfect Breakfast Drink for a Hot Day Looking for a healthy and refreshing breakfast drink to cool you down on a summer day? Look no further than this Vegan Summer Smoothie! Since I bought my new Blender Smoothie Maker, I’ve been surviving the summer – read more –
Everybody has heard of the Carnevale di Venezia which is also celebrated in many Italian regions. But not many know that we do have delicious Venice Carnival Pastries that we make specifically to celebrate Carnevale. I have wonderful memories of my friends and me dressing – read more –
This simple Homemade Buckwheat Bread is one of the recipes I make the most – together with buckwheat pizza – when I know I have coeliac or gluten-intolerant guests coming over. It’s simple, tasty and versatile! Working with gluten-free flour can be a bit of – read more –
I eat an awful amount of vegetables. I usually create a lot of scraps and whenever I can, I try to save them to make some Homemade Vegetable Stock to use instead of the store-bought ones. It’s not just an environmentally friendly way to reuse – read more –
I love spices and herbs, especially a good old Autumn Spice Blend – I can’t go one meal without adding a sprinkle of basil or oregano in my salad or a bit of cumin and paprika to my roasted tofu. As some spices can upset – read more –
The Vegan Spiced Banana Smoothie is one of my favourite drinks when I feel my guts needa bit of love and care. Bananas are renowned to have many health benefits, they’re high in potassium,full of fibres and a great energy boost. They can fight stomach – read more –
Hi, I’m Bean! Italian filmmaker, photographer and food enthusiast living in the UK!I love cooking, trying different foods, mixing flavours and of course, I love good earthy food!The ones that leave you with a smile on your face, and a happy sensation in your soul – read more –