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Summer Yoghurt and Fruits Bowl

Bean
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast, Dessert, Snack
Cuisine Mediterranean
Servings 1 person

Equipment

  • 1 Bowl
  • 1 Knife and chopping board

Ingredients
  

  • 50 gr soya greek yoghurt
  • 2 tbsp wholegrain puffed rice
  • 10 unit almonds
  • 2-4 unit strawberries
  • 1 unit banana
  • 2-4 unit bluberries
  • any other fresh fruit you like!

Instructions
 

  • Scoop the soy yoghurt into a breakfast bowl.
    Summer Yoghurt and Fruits Bowl, soya yoghurt in a bowl
  • Thoroughly wash the strawberries and blueberries. Cut the banana into slices and halve the strawberries, then arrange the sliced fruits plus the blueberries on top of the yoghurt.
    Blueberries and strawberries on a wooden table
  • Add the almonds and the puffed rice to garnish. Your summer yoghurt bowl is ready to be enjoyed!
    If you want a bit more sweetness, drizzle with maple syrup or honey!
    Summer Yoghurt and Fruits Bowl
Keyword almonds, banana, fresh, fruit, GERD free, puffed rice, soya, strawberries, vegan